Ragi dal can be used in making innovative Ragi dal is a kind of pulse grain, highly enriched with protein and fiber. Ragi significantly helps in improving the texture of hair and prevents hair fall. The pulse can be used in making distinct innovative dishes such as ragi dosa and idli. Ragi dal is best for improving lactation production in mothers. Moreover, consumption of this pulse helps in reducing mental disorders, stress complaints, and helps in feeling relaxed.